Club Sandwich Recipe
A club sandwich is a layered and crispy sandwich which is easy to make and perfect for lunch or light dinner. This easy recipe features toasted bread, juicy chicken or turkey, crispy bacon, ripe tomatoes, lettuce, creamy mayo and melty cheese.
Equipment
- 1 Panini Press
Ingredients
- 3 Slices Bread
- 2 Oz Cooked Chicken Or Turkey S ( About 4-5 Slices )
- 2 Slices Crispy Bacon
- 2 Leaves Of Fresh Lettuce
- 2 Slices Ripe Tomato ( Thinly Sliced )
- 2 Tbsp Mayonnaise
- 1 Slice Cheese
- 1/4 Tsp Salt
- 1/4 Tsp Black Pepper
- 1/2 Tbsp Butter
Instructions
- Take three slices of bread and toast them until golden brown. Spread the mayo on one side of each slice.
- Place lettuce and tomatoes on the first slice. Then add the turkey and chicken. Season it with salt and pepper for extra touch.
- Place the another slice of toasted bread on the top. Layer your crispy bacon and cheese. If you like more lettuce then add them here.
- Place the final layer of your bread on top and press gently. Cut them into triangles and Secure the club sandwich with toothpick.