Falafel Vegan Recipe: Perfect for Wraps, Bowls, and Salads”
The first time I tasted falafel, I was a bit hesitant. I had never been fan of chickpeas, and the thought of them ground up and fried into little patties didn’t excite me much. But everything changed the moment I took that first bite crispy on the outside, warm and soft on the inside, with … Read more